Ingredients: 2 cups all purpose flour 2 tsp. Baking powder 1 tsp. Baking soda ½ tsp. Salt 2 tbsp. Sugar 2 cups butter milk (or add 2 tbsp. White vinegar to milk to make buttermilk) 2 eggs 1 tsp. Vanilla Oil for frying Butter Whipped cream (to make it a special breakfast!) Gourmet Inspirations Prairie Berry Dessert Sauce Directions: In a large bowl, sift together the flour, baking powder, baking soda, salt and sugar. In a separate bowl beat eggs with milk and vanilla. Make a well in the center of the flour mixture and pour in the liquids. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using...
Ingredients: 2 cups whole milk3 large eggs3 tablespoons sugar1 teaspoon salt5 tablespoons unsalted butter, melted1 teaspoon vanilla extract1 cup all-purpose flourAdditional butter for cookingPrairie Berry Dessert sauceLightly sweetened whipped cream Directions: In a blender, combine milk and eggs. Mix on medium-high speed until foamy, about 10 seconds. Turn blender to low speed and remove feed top. With blender going, add sugar and salt. Replace feed top and blend on high speed for a few seconds, then turn blender back to low. In the same manner, add butter, and vanilla, replacing feed top and blending for several seconds after each addition. Turn blender off. Add flour all at once and blend until just combined. Warm crepe pan on medium-high heat and...
INGREDIENTS: 1 – 8 oz. round of Brie cheese (rind removed)4 tablespoons of brown sugar1 tablespoon of hot water1/4 cup of thinly sliced almonds1/2 baguette sliced thinly on an angle and toastedGourmet Inspirations Prairie Berry Dessert Sauce INSTRUCTIONS: Place brie in small to medium sized baking dish sprayed with non-stick cooking spray. Push down brie to form to the baking vessel. In a small mixing bowl combine brown sugar and hot water. Mix until smooth. Add almonds and mix together until evenly coated. Pour evenly over brie. Bake at 375 degrees in a preheated oven for 10 minutes or until cheese starts to melt. While brie is cooking slice baguette, place on a baking sheet and toast in the oven at...
Ingredients:
Gourmet Inspirations Prairie Berry Dessert sauceVanilla Bean ice cream of your choice
Directions:
Scoop your favourite vanilla ice cream into dessert bowls and top with spoonfuls of Prairie Berry Dessert sauce. Simple and delish!
Ingredients:
3 Tbsp sugar or honey3 Tbsp lemon juice1 cup water¾ cup Gourmet Inspirations Prairie Berry Dessert sauce
Directions:
Combine the sugar, lemon juice and water, stirring until the sugar (or honey) is dissolved.
Stir in Prairie Berry Dessert sauce.
Pour mixture into popsicle molds and freeze.
Cool off with a frosty treat!
