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Prairie Berry Martini

by Peter Fehr 20 Jul 2020
gourmet Canadian sauce rub

1 serving

2 oz. gin
½ oz. dry vermouth
0.75 oz. fresh lemon juice
½ oz. Gourmet Inspirations Prairie Berry Dessert sauce


  1. Add ingredients to a cocktail shaker filled with ice; shake vigorously.
  2. Double strain into a chilled glass.
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