Peter's culinary roots found their grounding on his family farm in southern. Manitoba where days were spent immersed in the garden, handling fresh, hearty ingredients, and naturally in the kitchen cooking for family and friends. Each sauce has been carefully tested and crafted by Peter Fehr using wholesome Canadian ingredients - always local where possible - and free of preservatives.
We're here to help home cooks who are bored of the same old, discover new spices and sauces to create tantalizing meals and feel like chefs in their own kitchens!
- Peter, Gourmet Inspirations