Iced Salted Caramel Coffee 2nd edition
22 Jul 2020
![gourmet canadian sauce rub](http://cdn.shopify.com/s/files/1/0400/6815/3509/files/GIvideos-8721_medium.jpg?v=1595424908)
1 serving
INGREDIENTS:
¾ cup milk (2%)
3 tbsp. Gourmet Inspirations Salted Caramel Whisky Dessert Sauce
Splash of real Mexican vanilla
1 oz. Espresso vodka (By Capital K) or use Rum/whisky
Dash of Cinnamon
1 oz. mixed instant coffee
Ice
DIRECTIONS:
Fill a tall glass halfway with ice.
Place remaining ingredients in a 500 ml mason jar, close and shake.
Pour over ice and enjoy!
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