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Caramel Pear Breakfast Parfait

gourmet Canadian sauce rub
  • 3/4 cup sliced pears
  • 1 (6 ounce) container plain Greek yogurt
  • ⅛ cup toasted pecans
  • 1/3 cup granola
  • 1/4 cup GI Salted Caramel Whisky sauce

Layer ingredients in a large bowl.  Continue to build the parfait, repeating the layers until all of the ingredients are used completely.