Kickn’ Chicken Roasted Chickpeas

Ingredients:

- 2 cups canned chickpeas, drained and rinsed

- 1 tbsp olive oil

- 1½ tbsp Kickn’ Chicken Rub

Method:

- Toss chickpeas with oil and rub.

- Spread on baking sheet.

- Bake at 375°F for 25 minutes until crispy.