Aioli is a delicious and versatile sauce that's perfect for dipping, spreading, or using as a dressing. It's a classic French condiment that's traditionally made with garlic, olive oil, and egg yolks. In this blog post, we'll show you how to elevate the classic aioli with the addition of Gourmet Inspirations Garlic Lovers seasoning blend, adding a depth of flavor and aroma to this already delicious sauce.
- 2 egg yolks
- 1 tablespoon lemon juice
- 1 cup extra virgin olive oil
- 1 tablespoon Gourmet Inspirations "Garlic Lovers" seasoning blend
- In a medium mixing bowl, whisk together the egg yolks and lemon juice. Whisk until well combined.
- While continuously whisking, slowly pour the olive oil into the bowl in a steady stream until the mixture emulsifies and thickens.
- Add the Gourmet Inspirations "Garlic Lovers" seasoning blend and whisk to combine.
- Taste and adjust the seasoning as needed.
- Transfer the aioli to a jar or airtight container and store in the refrigerator for up to one week.
The addition of Gourmet Inspirations Garlic Lovers seasoning blend takes the classic aioli to a whole new level, with the blend of garlic, onion, and herbs adding a delicious depth of flavor and aroma.
- Use the garlic lovers aioli as a dipping sauce for vegetables, fries, or grilled meats.
- Spread it on sandwiches, burgers, or paninis for an extra burst of flavor.
- Use it as a dressing for salads, pasta salads, or potato salads.
Elevate your classic aioli with the addition of Gourmet Inspirations Garlic Lovers seasoning blend. The blend of garlic, onion, and herbs adds a delicious depth of flavor and aroma to this already delicious sauce, making it the perfect condiment for a variety of dishes. Give this recipe a try and enjoy the delicious and versatile sauce that is sure to impress your taste buds.