Hazelnut Glazed Carrots
10 Dec 2025
Ingredients:
- 1 lb carrots, peeled and sliced
- 2 tbsp butter
- 2 tbsp Gourmet Inspirations Hazelnut Syrup
- Pinch of salt
Method:
- Steam carrots until tender.
- Melt butter, stir in syrup.
- Toss carrots in glaze, season with salt.

