Creamy Lemon & Dill Pasta
Ingredients:
- Cooked Shrimp
- Few sprigs of fresh dill
- Gourmet Inspirations Land n’ Sea Rub
- 1 lb. linguine, fettuccine or spaghetti
- Gourmet Inspirations Sweet & Spicy Lemon Sauce
- ½ cup whipping cream
- Few sprigs of fresh dill
- 1 clove finely chopped garlic
- 1 small shallot
- 1 tbsp olive oil
- 1/2 cup finely shredded parmesan , plus more for serving
- Salt and pepper
Directions:
- Pan sear fresh shrimp over medium-high heat for 10 minutes or until full cooked, flipping halfway through
- Cook pasta in salted water according to the directions listed on the package. Drain water and return pasta to pot
- Heat a saucepan over medium-low heat and add in olive oil, garlic, and shallot - cook until fragrant. Add in Gourmet Inspirations Sweet & Spicy Lemon sauce, whipped cream, parmesan and dill. Stir and heat until bubbling. Season with salt and pepper to taste.
- Toss in pasta and shrimp and stir until well combined. Serve and enjoy!