2 servings

Ingredients:
2 New York Steaks grilled to desired doneness
¼ cup Gourmet Inspirations Chocolate Port Sauce
Light sprinkle of Blue Cheese or feta
Bacon bits

Instructions:
1) Grill Steak to desired doneness
2) Heat chocolate sauce and drizzle over cooked steak
3) Top with small mound of blue cheese or feta and bacon bits
4) Serve with a side of twice baked potatoes and steamed broccoli topped with garlic butter. Garnish broccoli with finely diced red pepper.

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