4 – 6 servings
2 Chicken Breasts
1 Medium Onion
6 Tbsp. Canola Oil
1 lb whole wheat Spaghetti pasta
1/3 cup Gourmet Inspiration’s Sweet & Spicy Lemon Sauce
Fresh Parsley (0ptional)
Almond Slices (0ptional)
1) Sautee onions and mushrooms in 3 Tbsp. oil. Remove from pan,2
2) Cut chicken into strips and fry in 3 Tbsp. oil until cooked.
3) Cook Pasta according to package instructions.
4) Heat Gourmet Inspiration’s Sweet & Spicy Lemon and toss with pasta and meat combined.
5) Sprinkle with fresh parsley and almonds (0ptional)