Creamy Peppercorn Whiskey – Drizzle on grilled beef tenderloin, chicken breast, pork tenderloin or lamb chops. Dip chicken wings. Top Tortellini or roasted vegetables.

Fresh Strawberry Balsamic with Basil – Top grilled pork tenderloin, roasted chicken breast, or baked salmon. Dress fresh salad.

Chocolate Port Sauce – Top roast chicken or grilled beef tenderloin. Use as fondue or fresh fruit dip, top ice cream or cheesecake.

Sweet & Spicy Lemon – Marinate seafood. Drizzle on chicken breast. Toss with pasta or stir-fries. Glaze roast potatoes. Drizzle on green beans, broccoli or asparagus.

Salted Caramel Whiskey – Drizzle on ice cream, drizzle on cheesecake, drizzle on baked apples, drizzle on brownies, drizzle on apple crisp

PHOTO CREDIT: J Blatz Photography